Nairobi County Bylaws - Summary of Do's and Don'ts
by HakiYangu Posted on 03/01/2014
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DO’S

• Observe traffic lights or zebra crossing.
• Park on designated areas only.
• Throw all waste in places approved by the Council.
• Obtain an appropriate license or permit before operating a food shop.
• Take the taxi-cab for inspection every 3 months
• Observe hygiene rules and standards when operating any eating place.
• Obtain a valid medical license before handling food for sale.
• Pay for a single business permit for running business in the city.
• Display your single business permit in a conspicuous position.
• Pay for parking ticket and display it on the windscreen of the car.

DONT’S

• Making any kind of noise on the streets.
• Touting for passengers.
• Guiding or directing a driver of a vehicle into or out of a parking space.
• Making or causing a fire.
• Disturbing a Council waste disposal site or container
• Burning of waste.
• Hawking in undesignated area.
• Bargaining or buying from a hawker in an undesignated area.
• Parking of any vehicle other than a matatu at a matatu terminus.
• Obstructing a person from entering or alighting from a matatu.
• Selling unsafe food.
• Construct accesses without authority.
• Discharge of water from premises.
• Carrying out car washing activities on the road reserve.
• Cut a tree without Council’s authority.
• Steal or destroy manhole covers/street lights.
• Park/drive on a pavement.
• Start construction without council authority.




   

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